
Website Whataburger
Job Description:
As the Restaurant Manager, our commitment to delivering the ultimate customer experience starts with you. You’ll engage and empower every Team Member & Team Leader to achieve operational excellence each and every day. From fresh cooking with the best ingredients to making sure every customer enjoys a comfortable, clean, restaurant – everything we do starts with you.
Job Requirements:
- Must be able to lift up to 50 lbs.
- Must be able to stand during entire shift
- Must be able to reach, bend, stoop, lift, shake, stir, pour, carry, and push on occasion
- Must be able to read (orders on tickets, menu board, receipts, etc.)
- Frequent contact/immersion of hands in water, cleaning and sanitation solutions, meat products, poultry products, seafood, and produce items
- Frequent washing of hands
Qualification & Experience:
- Must be at least 18 years of age
- High school diploma, GED or equivalent work experience; Associate’s degree preferred
- 1+ years of restaurant leadership experience preferred
- Driving is essential for this position so a valid driver’s license with liability insurance, a good driving record and a satisfactory background check is required
- Strong communication and negotiation skills along with the ability to motivate a team
- Demonstrated ability to work in a team environment with strong leadership skills
- Knowledge of back-of-house systems, point-of-sale systems, restaurant operating systems, budgetary concepts and procedures, performance review process and more
- Food Handlers Certification
- Food Safety Certification (requirement may vary based on city, county or state
Job Details:
Company: Whataburger
Vacancy Type: Full Time
Job Functions: Information Technology
Job Location: Houston, TX, US
Application Deadline: N/A
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