Restaurant General Manager – Taco Bell Application

Job Description:

You are a leader with total operational and financial responsibility for an individual restaurant. You provide the overall leadership; recognize and motivate all employees, and coach and develop the team to achieve operational excellence.

Job Responsibilities:

• Understand future team needs within their area and identify talent for development
• Identify and implement plans for the development of your team
• Has qualified management candidates on the bench, ready to promote
• Empower your people
• Constantly search for talent
• Regularly recognize & show appreciation
• Maintain a positive, upbeat atmosphere that balances fun with business
• Provide coaching and feedback regularly
• Motivate the team to stay focused and grow to their potential

Job Requirements:

• Able to push/pull up to 90 lbs. up to 30 feet
• Flexible work schedule
• Adheres to City/State/Country safety requirements
• Able to stand and walk for a majority of 10 hour work shift
• Able to lift up to 25 lbs. and carry up to 30 feet
• Access to personal vehicle
• Knowledge of and compliance with Human Resources polies and procedures
• Follow cash handling and safety and security requirements

Qualification & Experience:

• Strong interpersonal and conflict resolution skills
• Basic computer literacy
• Strong analytical/decision-making skills
• Strong customer service skills
• Positive, energetic, team player
• 2-4 years of supervisory experience in food service environment
• Basic math and accounting skills
• Good oral/written communications skills

Job Details:

Company: Taco Bell

Vacancy Type: Full Time

Job Functions: Other

Job Location: Irvine, CA, USA

Application Deadline: N/A

Apply Here

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